Wednesday, 22 July 2015 10:12

    Steve Robson is our Summer Dish of the Day

    Written by
    Rate this item
    (0 votes)

    Steve Robson is from Middlesborough (where incidentally, Johny Cakes lived for a while a long time ago) but has settled in sunny Suffolk and is Head Chef at The Cookhouse restaurant at Suffolk Food Hall. Ipswich. Here is his recipe for Chocolate Fondant.

    Read 48197 times Last modified on Thursday, 28 January 2016 20:09

    Leave a comment

    We welcome your comments.
    *there is no need to fill in website/URL column
    *email details are not displayed, shared with third parties or used for marketing purposes.